Join hosts Glenn Gross & Derek Timm of Small Bites as they chat with Tracey Medeiros about food.
Join Tracey Medeiros for a cooking class at Audrey Claire Cook in Philadelphia, PA!
Charred Corn Salad with Cherry Tomatoes, Cilantro, and Cotija Cheese
Smokey Lamb Bolognese
Olive Oil and Sea Salt Crostini
Dark Chocolate and Sea Salt Cookies
AUDREY CLAIRE COOK - P: 215.735.2665 | 253 SOUTH TWENTIETH STREET PHILADELPHIA PA 19103
The Aldrich Contemporary Art Museum is hosting a lifestyle event called the Contemporary Social, a festive evening celebrating culture, cuisine and craft. Tracey will be the featured author at the event. She will be discussing The Connecticut Farm Table Cookbook and The Vermont Non-GMO Cookbook. The author reception will also include an Author Q & A, book signing, and food samples from the cookbooks.
Address: 258 Main St, Ridgefield, CT 06877
Listen live to Charlie, Ernie, & Lisa as they interview cookbook author Tracey Medeiros about her newest project, The Vermont Non-GMO Cookbook.
Tracey Medeiros will share holiday recipes from her new book, The Vermont Non-GMO Cookbook on WCAX.
Meet-and-greet and The Vermont Non-GMO Cookbook signing event and the Richmond Community Kitchen.
Accidental Locavore Live with cookbook author Tracey Medeiros. Join host Anne Maxfield as she will be talking about GMO foods with Tracey Medeiros author of The Vermont Non-GMO Cookbook. Tracey’s newest book features 125 farm-to-fork recipes using organic and non-GMO ingredients.
Author Tracey Medeiros will be sharing cooking tips and recipes featured in The Vermont Non-GMO Cookbook using Thanksgiving leftovers on WCAX.
Ludlow, VT 05149
Okemo Mountain Resort’s
Coleman Brook Tavern
(Coleman Brook Tavern is located at: Jackson Gore Village – 480 Ranta Road)*
To make a reservation, please contact Coleman Brook Tavern at: 802-228-1435
Wilmington, VT 05363
17 W Main Street